⚖️ BMI Calculator

Work out your BMI, and the measurement current NICE guidance asks for alongside it: waist-to-height ratio, which sees where the weight sits when BMI cannot.

Free No Signup Required Browser-Based

Find the bottom of your ribs and the top of your hips, and measure midway between them — just above the navel — breathing out naturally. That is the method NICE publishes, and it turns two numbers into a measure of where the weight actually sits, which BMI cannot see.

What BMI Calculator Does

Body Mass Index expresses your weight relative to the square of your height. It was devised in the 1830s by the Belgian statistician Adolphe Quetelet as a way to describe populations, not individuals — which is exactly why it works well as a first-pass screening number and poorly as a diagnosis. A single value places you on a scale that public health bodies have mapped to broad weight-status bands.

This calculator applies the World Health Organization classification for adults aged 20 and over, in both metric and US customary units. It reports your BMI, the band that value falls in, and the weight range that would put you in the healthy band at your current height — the last of which is usually the more actionable number.

BMI is a ratio of mass to height, so it says nothing about what that mass is made of. A powerlifter and a sedentary person of identical height and weight receive identical scores. Read the limitations section below before treating the result as a verdict on your health.

How to Use BMI Calculator

  1. Select your preferred unit system (Metric or Imperial)
  2. Enter your weight in kilograms or pounds
  3. Enter your height in centimeters or feet/inches
  4. Click "Calculate BMI" to see your result
  5. View your BMI category and health interpretation

Formula Used by BMI Calculator

Metric formula (kilograms and meters)

BMI = weight(kg) ÷ height(m)²

weight
Body mass in kilograms
height
Standing height in meters — note this is meters, not centimeters, so 178 cm becomes 1.78
BMI
Result in kg/m²

Worked example

A person weighing 72 kg with a height of 178 cm.

  1. Convert height to meters: 178 ÷ 100 = 1.78 m
  2. Square the height: 1.78 × 1.78 = 3.1684
  3. Divide mass by that square: 72 ÷ 3.1684 = 22.72

Result: BMI = 22.7 kg/m² — inside the 18.5–24.9 healthy band.

US customary formula (pounds and inches)

BMI = 703 × weight(lb) ÷ height(in)²

703
Unit conversion constant that reconciles lb/in² with kg/m²
weight
Body mass in pounds
height
Standing height in total inches — 5 ft 10 in is 70 in, not 5.10

Worked example

A person weighing 160 lb at 5 ft 10 in (70 inches).

  1. Convert height to inches: (5 × 12) + 10 = 70 in
  2. Square the height: 70 × 70 = 4900
  3. Divide and scale: (160 ÷ 4900) × 703 = 22.95

Result: BMI = 23.0 kg/m² — inside the healthy band.

WHO BMI Categories for Adults

The World Health Organization classification, applied to adults aged 20 and over. The same cut-off points are used for men and women.

ClassificationBMI range (kg/m²)
Severe thinnessBelow 16.0
Moderate thinness16.0 – 16.9
Mild thinness17.0 – 18.4
Healthy weight18.5 – 24.9
Overweight (pre-obese)25.0 – 29.9
Obesity class I30.0 – 34.9
Obesity class II35.0 – 39.9
Obesity class III40.0 and above

Source: WHO — Global Health Observatory, Body mass index

Healthy Weight Range by Height

The weight span that corresponds to a BMI of 18.5–24.9 at each height. Derived by rearranging the metric formula: weight = BMI × height².

HeightHealthy weight (kg)Healthy weight (lb)
5 ft 0 in / 152 cm42.8 – 57.594 – 127
5 ft 4 in / 163 cm49.2 – 66.2108 – 146
5 ft 8 in / 173 cm55.4 – 74.5122 – 164
6 ft 0 in / 183 cm62.0 – 83.4137 – 184
6 ft 4 in / 193 cm68.9 – 92.8152 – 205

Alternative Cut-off Points for Asian Populations

A WHO expert consultation concluded that many Asian populations show elevated cardiovascular and type 2 diabetes risk at BMI values below the standard 25 threshold, and proposed lower public health action points.

ClassificationStandard BMIProposed Asian cut-off
Overweight / increased risk25.023.0
High risk30.027.5

Source: WHO expert consultation, The Lancet (2004) — PubMed 14726171

How to Read Your Result

Below 18.5 — underweight

Being underweight carries its own risks, including reduced bone density, impaired immune function, anaemia and, in some cases, fertility problems. A low BMI can also be a marker of an underlying condition rather than a cause in itself. If your BMI is below 18.5 and you have not deliberately lost weight, it is worth raising with a doctor.

18.5 to 24.9 — healthy weight

This band is associated with the lowest all-cause mortality across large population studies. Sitting inside it does not by itself indicate good health — waist circumference, blood pressure, blood lipids and activity level all matter independently of BMI.

25.0 to 29.9 — overweight

Population-level risk of hypertension, type 2 diabetes and cardiovascular disease begins to rise across this band. For an individual, the number matters far less than body composition and where fat is distributed: central (abdominal) fat is more strongly associated with metabolic risk than the same mass carried on hips and thighs.

30.0 and above — obesity

Divided into three classes by severity. Associated risks include type 2 diabetes, coronary heart disease, stroke, several cancers, sleep apnoea and osteoarthritis. This is a screening signal for clinical follow-up, not a diagnosis — a clinician will weigh it alongside history, examination and laboratory findings.

Limitations & Accuracy Notes

  • BMI measures excess weight, not excess fat. It cannot distinguish muscle from adipose tissue, so muscular people are routinely classified as overweight while carrying low body fat.
  • It ignores fat distribution. Two people with identical BMI carry different metabolic risk depending on whether that mass is visceral or subcutaneous. Waist circumference and waist-to-height ratio capture this better.
  • The adult thresholds do not apply to anyone under 20. Children and teenagers are assessed on BMI-for-age percentiles against growth reference charts, because healthy BMI changes substantially with age and sex during development.
  • It is not valid during pregnancy, and is unreliable for people with significant oedema, amputations, or very short or very tall stature — the height-squared term systematically over-reads for tall people and under-reads for short people.
  • Risk thresholds vary by ancestry. WHO has proposed lower action points for several Asian populations, and evidence also suggests differences for Black and Polynesian populations at the same BMI.
  • BMI is a screening number, not a diagnosis, and nothing on this page is medical advice. Discuss your result with a qualified healthcare professional before acting on it.

Frequently Asked Questions

What is BMI?
BMI (Body Mass Index) is a numerical value calculated from your weight and height. It provides a simple screening tool to categorize weight status: underweight (below 18.5), normal (18.5–24.9), overweight (25–29.9), or obese (30 and above).
How is BMI calculated?
BMI is calculated by dividing your weight in kilograms by the square of your height in meters: BMI = weight(kg) / height(m)². For pounds and inches: BMI = (weight × 703) / height².
Is BMI accurate for everyone?
BMI is a general screening tool and may not be accurate for athletes, elderly people, or pregnant women. It does not distinguish between muscle and fat mass. Consult a healthcare professional for personalized assessment.
Is this BMI calculator free?
Yes, this BMI calculator is completely free to use. No signup, no download, and no personal data is collected.
Is BMI accurate for an individual?
Not really. It was devised to describe populations and it does that adequately. For one person it cannot separate muscle from fat, ignores where fat is carried — which is the part most linked to metabolic risk — and routinely misclassifies muscular people as overweight.
Does BMI work the same for everyone?
No. The relationship between BMI and health risk differs across ethnic groups, which is why several health bodies use lower thresholds for people of South Asian and some other backgrounds. A single set of cut-offs applied universally is a simplification.
Is BMI valid for children?
Not with adult categories. Children are assessed against age- and sex-specific percentile charts because body composition changes throughout growth. Applying adult thresholds to a child produces a meaningless result.
What should I look at instead?
Waist circumference is a better single indicator of metabolic risk, and waist-to-height ratio is simple and well supported — keeping your waist under half your height is a reasonable rule of thumb. Body fat percentage and fitness say more again.
Why is BMI still used at all?
Because it needs only height and weight, which makes it cheap and available at population scale. Its usefulness for public health statistics is real; the problem is treating a screening measure as a verdict about a person.
Is my data stored?
No. The calculation runs in your browser.

References & Further Reading

By OnlineToolHubs Team • September 2026